Extraction Process

The extraction process of Kiripaka artesian spring water is designed to maintain its natural purity and quality. The key to this process is its free-flowing nature.

Here’s how it works:

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• Natural Flow: Kiripaka water flows to the surface naturally, without the need for pumping. This occurs because the water is under pressure in an aquifer, a layer of water-bearing permeable rock, sand, or gravel.​

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• Initial Filtration: Once the water emerges, it passes through two large filters. These filters remove any particulates and impurities, ensuring the water's natural minerals and beneficial properties are preserved.

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• UV Light Filtration: After the initial filtration, the water is subjected to a UV light filter. This step sterilizes the water, eliminating any potential microorganisms without the need for chemicals, thus maintaining its natural purity.

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• Holding Tank: Finally, the purified water is collected in a holding tank. This tank is designed to keep the water in its pristine state until it is ready to be bottled directly at the source.

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By utilising this meticulous extraction process, Kiripaka ensures that every drop of its artesian spring water retains its natural purity and mineral-rich composition, offering customers the highest quality drinking experience.